




Job Summary: Provide support in bar production while maintaining hygiene, cleanliness, and product quality standards. Key Highlights: 1. Bar production support 2. Maintenance of hygiene and quality standards 3. Equipment cleaning and organization Job Objective: Provide support in bar production while maintaining hygiene, cleanliness, and product quality standards. Main Responsibilities * Clean and organize all bar materials and equipment, as well as the workplace, before, during, and after operations. * Set up and stock bar areas (washing area, cocktail stations, freezers, cold rooms, etc.). * Restock fruits at the bar. * Clean the ice machine. * Monitor and assist with workplace cleaning and organization **Additional Information** -------------------------- **At CiaTC, we believe people who care about people deserve to be well cared for.** In addition to experiencing memorable gastronomic moments every day, our team members enjoy benefits designed to support daily life, professional development, and well-being. **What you’ll find here:** ️ On-site meals; Transportation allowance; Medical assistance (GNDI); Dental assistance (Odontoprev); Training and development opportunities; University partnerships; Foreign language course partnerships; SESC benefits access; Discounts on our brands; Benup – benefits and services platform; ️ TotalPass – access to gyms and studios across Brazil; Maternity basket – essential items kit for newborns; Quansa – salary advance benefit. Here, we grow together through exchange, care, and great pride in being part of the team. Minimum Education: High School (Secondary Education) * Transportation allowance * SESC benefits access * TotalPass * Product discounts * Tips * Dental assistance * Medical assistance * On-site meals * University partnerships


