general cook

* Prepare dinner (preparation and cooking); * Clean and organize the kitchen; * Assemble event snacks when requested. Payment: starting from R$1\.518
- Prepare meals
- Clean and organize kitchen
- Event snack assembly

Job Summary: A professional responsible for preparing and following up on PPAP documentation, managing IMS indicators, planning and conducting internal audits, and providing support for quality control in production. Key Highlights: 1. Preparation and follow-up of PPAP documentation 2. Management of Integrated Management System (IMS) indicators 3. Planning and coordination of internal audits **Main Responsibilities:** * Prepare and follow up on **PPAP** documentation; * Manage **Integrated Management System (IMS)** indicators, analyze results, and propose improvement actions; * Plan, coordinate, and conduct internal audits; * Identify opportunities for continuous improvement in processes and procedures; * Support quality inspections on the production line; * Supervise quality control activities, ensuring compliance with established standards and requirements; * Prepare technical reports and track action plans for addressing non-conformities. Employment Type: Full-time, Permanent/CLT Compensation: R$2\.500,00 \- R$4\.000,00 per month Benefits: * Fuel allowance * Basic food basket * Free parking * Transportation voucher Work Location: On-site

João Silva
Indeed · HR