Responsible for the safe transportation of passengers, documents, and/or small cargo, operating light vehicles in compliance with traffic regulations and internal company procedures. Must ensure vehicle integrity, adhere to scheduled timetables, and provide courteous, professional service. Provide courteous and professional service. Assist with loading and unloading materials when required. Comply with traffic regulations and internal company policies. Plan efficient routes, avoiding heavy traffic and delays. Be prepared to adjust routes as necessary. Ensure proper packaging of food items to prevent damage or contamination. Keep the vehicle clean and in good working condition. Collect and deliver food, beverages, utensils, and decorations for events. Conduct daily vehicle inspections, checking items such as oil, tires, and brakes. Report any mechanical issues or vehicle irregularities. Follow delivery schedules according to event planning. Follow established routes or determine more efficient routes as needed.