Kitchen Assistant (1)

Description

Job Summary: Assist in meal preparation, restock items, monitor product expiration dates, clean the area, and maintain an organized kitchen, working on a 6x1 schedule. Key Highlights: 1. Dynamic work in kitchen production and organization 2. Opportunity to develop skills in a team environment 3. Flexible working hours (6x1 schedule) Description: Education: Incomplete High School. Availability: Must be available to work on a 6x1 schedule, including Saturdays, Sundays, and holidays. Behavioral/Technical Skills: * Be polite and respectful; * Have willingness to learn; * Be quick and agile in performing tasks; * Demonstrate attitude and initiative; * Work well with others. Preferences (not mandatory): * Technical knowledge in kitchen operations or rotisserie; * Completion of food hygiene and handling training. * Assist in meal preparation according to the production plan; * Restock items on counters, hot tables, and refrigerators; * Monitor product expiration dates; * Separate expired or unsuitable products for sale; * Perform cleaning of the area, machines, and equipment. * Maintain an organized kitchen, taking care of utensils and countertops; 2512180202551597155