




Job Summary: Internship to assist in the pre-preparation of menu items, workplace hygiene and organization, and plating and finishing of dishes. Key Highlights: 1. Willingness to learn and proactivity 2. Assistance in organizing and plating dishes Assist in the pre\-preparation of desserts and other menu items, maintain hygiene and organization in the dining area and workplace, assist in plating dishes, and support finalization and dispatch. **Must reside in Campinas**, have flexible availability, wear a smile, possess a willingness to learn, and be proactive. **Internship schedule: Monday to Friday, from 10:00 to 16:15, with a 15-minute break** Job Type: Internship Contract Duration: 12 months Compensation: R$800.00 \- R$900.00 per month Benefits: * Life insurance * Transportation allowance


