Description
* ### **Job Description**
We are seeking a professional with experience in the bakery industry who is capable of managing a team. Problem-solving ability, focus, and commitment to the company are required.
* ### **Field of Work:**
Restaurants
* ### **CBO Position Code:**
Bakery Supervisor
* ### **Education Requirement:**
Incomplete High School (Secondary Education)
* ### **Salary Range**
To be discussed
* ### **Additional Benefits**
+ Variable compensation
* ### **Contract Type**
Indefinite-term (CLT)
* ### **Work Format:**
On-site
* ### **Other Information**
Must the candidate be available for travel? No
Is lack of experience acceptable? No
Working days Monday to Saturday
Business hours
Working hours 44 hours per week