Job Summary: A Nutritionist professional to supervise services and teams in school units, controlling costs and operational performance. Key Highlights: 1. Supervision of services and operational teams 2. Cost control and operational performance monitoring 3. Planning of food supplies and workforce A collective catering services company seeks a Nutritionist professional in Hortolândia. **Responsibilities:** Supervise the services carried out in school units under their responsibility. Supervise and train operational teams under their responsibility. Plan food supplies, workforce, and utensils to ensure proper execution of catering services. Control costs and operational performance, ensuring correct application of food supplies and materials at each unit. Previous experience as a Nutrition Specialist, Nutritional Consultant, Clinical Nutritionist, or Sports Nutritionist may indicate alignment with some activities of this position. Bachelor's degree required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Food Allowance * Meal Voucher * Health Insurance **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
