Dietary Aide

Description

Job Summary: The Cancer Institute seeks a committed and courteous Dietary Aide for public service, with skills in pantry operations and hospital experience. Key Highlights: 1. Hospital experience is a plus 2. Commitment and courtesy in public service 3. Teamwork and attention to detail The Cancer Institute seeks a Dietary Aide to join our team. We are looking for someone with experience, especially in hospitals. The ideal candidate must demonstrate commitment, courtesy in public service, and pantry operation skills As a Dietary Aide, you will be responsible for the following tasks. Inspect and arrange utensils used in daily operations; Request, inspect, and organize materials, utensils, and supplies for routine use; Verify diet identification labels and assemble trays for meal distribution; Prepare juices and desserts for special purposes (e.g., examinations, specific diets, etc.); Portion breakfast, lunch, snacks, and dinner meals according to requirements; Distribute meals to staff and medical teams in restricted areas (Operating Room and ICU); Distribute enteral formulas according to the distribution schedule; Distribute meals to companions and inpatients, and maintain pantry cleanliness and organization during shifts. Additionally, the ability to work in a team, attention to detail, and efficient time management are desired traits. Candidates must be willing to learn and adapt\-to the specific needs of our institute. Dynamism, kitchen proficiency, and teamwork. **Minimum Education:** Elementary School (1st level)