Waiter

Description

Job Summary: Provide friendly and professional service to guests, serve food and beverages, organize service areas, and support the F&B team with an emphasis on hygiene and safety. Key Highlights: 1. Friendly and professional service to guests and customers 2. Food and beverage service in various settings 3. Support for the F&B team with a focus on hygiene and safety **Responsibilities:** * Greet guests and customers with friendliness, discretion, and professionalism * Serve food and beverages in restaurants, bars, events, and room service * Accurately and efficiently record orders * Set up, maintain, and clean tables, utensils, and service areas before, during, and after service * Comply with hotel hygiene, safety, and internal procedures * Support the F\&B team whenever required * Prior experience in this role, preferably in the hospitality industry * Strong communication skills and professional demeanor * Basic knowledge of food and beverage service * **Availability to work on a rotating 6x1 schedule, including weekends and holidays** * Fluent English Employment Type: Permanent CLT Compensation: R$2.900,00 \- R$2.999,18 per month Benefits: * Medical insurance * Dental insurance * Commercial partnerships and discounts * Meal allowance * Food voucher * Transportation allowance Work Location: On-site