Job Summary: A gastrobar in Anápolis is seeking a waiter to present the menu, take and serve orders, suggest food-and-drink pairings, and issue order slips, with prior experience required. Key Responsibilities: 1. Present the menu and suggest pairings 2. Take and serve detailed orders 3. Issue order slips and verify consumption The gastrobar is looking for a waiter professional in Anápolis (Downtown). **Responsibilities:** Present the gastrobar’s menu, highlighting special dishes and beverages. Accurately record detailed orders to ensure correct transmission to the bar and kitchen. Serve dishes and beverages according to the establishment’s service standards. Suggest pairings of drinks and menu items. Issue order slips and verify consumption before closing the bill. Previous experience as a Restaurant Server, Waitress, Server, or Event Receptionist may indicate suitability for some of the duties associated with this position. High school diploma required. Prior experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Working Hours: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
