Steward - Kitchen

Description

Job Summary: A professional responsible for cleaning, sanitizing, and organizing kitchen utensils, equipment, and tableware in compliance with operational standards. Key Highlights: 1. Cleaning and sanitization of kitchen utensils and equipment 2. Organization of tableware in accordance with regulations **Cleans, sanitizes, and organizes kitchen utensils, equipment, and tableware in compliance with standards and operational procedures**. Job Type: Full-time CLT Compensation: R$1\.700,00 \- R$1\.750,00 per month Experience: * Experience in Kitchen (Preferred) Work Location: On-site