Job Summary: Assist in the production, organization, and finishing of doughs, creams, cakes, and gourmet desserts, while maintaining a sanitized workplace. Key Highlights: 1. Support the production and finishing of gourmet desserts 2. Maintain a clean and organized workplace 3. Work requiring attention to detail and proactivity **Main Responsibilities:** * **Production:** Assist in preparing doughs, creams, syrups, and fillings. * **Organization:** Sort and weigh ingredients (mise en place) according to technical sheets. * **Finishing:** Support the assembly and decoration of cakes, pies, and gourmet desserts. * **Hygiene:** Keep the workplace, utensils, and equipment clean and organized. Indeed \+4 **Professional Profile:** * **Competencies:** Attention to detail, meticulousness, agility, proactivity, and basic food hygiene knowledge. * **Requirements:** Completed high school education; prior kitchen experience is often required. Careers \| Jobs \+1 Compensation: R$2\.000,00 \- R$2\.500,00 per month Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
