KITCHEN ASSISTANT

Description

Job Summary: Responsible for preparing doughs, fillings, and toppings; baking cookies; decorating desserts; and keeping the workspace clean and organized, with attention to detail. Key Highlights: 1. Focus on preparing and decorating desserts, with attention to quality. 2. Proactive profile and ability to learn quickly required. 3. Emphasis on organization and maintaining environmental hygiene. **Benefits:** Meal Allowance: BRL 350.00 Transportation Allowance: BRL 10.80 **Work Schedule:** Tuesday to Sunday (11:00 AM to 7:30 PM) **Responsibilities:** * Prepare doughs, fillings, and toppings; bake cookies; apply decoration techniques; ensure product quality; demonstrate dedication, attention to detail, and passion for pastry. * Maintain a clean and organized workspace. **Requirements and Qualifications:** * Completed elementary education; * Proactive profile and ability to learn quickly; * Exceptional organizational skills and attention to hygiene; * Prior experience as a kitchen assistant; * Must reside near Maraponga. Job Type: Full-time, Permanent CLT Salary: BRL 1,621.00 per month Benefits: * Meal voucher * Transportation voucher Work Location: On-site