Description
Job Summary:
A bakery is seeking a Pastry Chef to prepare cakes, sweets, desserts, and other pastry products, execute pastry recipes and techniques, and maintain workplace organization.
Key Highlights:
1. Prepare cakes, sweets, and desserts according to quality standards.
2. Execute pastry recipes and techniques.
3. Organize and maintain workplace hygiene and utensils.
The bakery seeks a Pastry Chef in Fortaleza (Parque Araxá).
**Responsibilities:**
Prepare cakes, sweets, desserts, and pastry products according to quality standards. Execute pastry recipes and techniques. Organize and maintain workplace hygiene and utensils. Manage inventory of ingredients and pastry supplies.
Previous experience as a Pastry Chef, Pastry Assistant, Cake Decorator, or Pâtissier may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Permanent \- On-site.
* Schedule: Full-time.
* Working Hours: To be determined.