Cake Decorator

Description

Job Summary: A bakery and restaurant is seeking a Cake Decorator to prepare and decorate cakes, pies, and desserts; manage ingredients; and handle customized orders. Key Responsibilities: 1. Prepare and decorate cakes, pies, and desserts 2. Maintain a clean and organized workplace 3. Handle customized customer orders A bakery and restaurant in Salto is seeking a Cake Decorator. **Responsibilities:** Prepare batter for simple and filled cakes. Produce frostings, fillings, and syrups. Assemble and decorate cakes for display or custom orders. Prepare pies, cupcakes, and various desserts. Monitor ingredient expiration dates and storage conditions. Maintain a clean and organized workplace. Handle customized customer orders. Assist in inventory control of bakery and confectionery products. High school diploma required. Prior experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: To be determined.