




Job Summary: The professional will prepare and serve drinks, attend to customers, requisition bar items, apply food safety procedures, and maintain an organized workplace. Key Highlights: 1. Pleasure in Serving 2. Teamwork 3. Organization **About the Company** Why work for Accor? We are much more than a global leader. We welcome you just as you are and help you find a role and a brand that matches your personality. We support your growth and daily learning, ensuring your work gives purpose to your life, so that during your journey with us, you can continue exploring Accor’s limitless possibilities. By joining Accor, every chapter of your story belongs to you to write—and together, we can imagine tomorrow’s hospitality. Discover the life awaiting you at Accor: visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! \#BELIMITLESS **Job Description** Prepare and serve drinks, cocktails, and other beverages. * Attend to customers by providing information and making suggestions regarding menu items. * Requisition bar supplies (beverages, milk, sugar sachets, etc.) from the warehouse, and restock and organize the bar following the FEFO system. * Implement area-specific “Self-Control” processes and procedures; * Apply food safety best practices relevant to the area; * Maintain a clean and organized workplace according to food safety standards. * Prepare the bar’s mise\-en\-place. * Enter orders into the system, close accounts, and issue corresponding invoices. * Perform other related duties as required by the department. **Qualifications** Creativity Problem Solving Contribution to Results Pleasure in Serving Flexibility Commitment Dynamism Teamwork Organization Communication


