Job Summary: Professional to work as a Bartender in a food service company, responsible for bar opening and closing, beverage preparation, customer service, and organization. Key Highlights: 1. Customer service at the counter and tables 2. Organization and compliance with sanitary regulations 3. Support to leadership and account control A food service company is seeking a Bartender professional in Salvador (Downtown). **Responsibilities:** Bar opening and closing. Preparation of beverages according to standards. Customer service at the counter and tables. Organization and compliance with sanitary regulations. Support to leadership and account control. Previous experience as a Bartender, Mixologist, Bar Attendant, or Beverage Server may indicate suitability for some of the activities in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 1\.625,09 * Performance-based bonus * Cash handling allowance * Food allowance * Meal voucher * Transportation voucher **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Working hours: To be determined.