Description
Job Summary:
Professional responsible for preparing and serving drinks, organizing the bar, managing inventory, serving customers, and adhering to hygiene standards.
Key Highlights:
1. Prepare alcoholic and non-alcoholic drinks and cocktails
2. Organize and maintain a clean and well-stocked bar
3. Serve customers at the counter and recommend beverages
Restaurant seeking a Bartender in Natal (Ponta Negra).
**Responsibilities:**
Prepare alcoholic and non-alcoholic drinks and cocktails. Serve beverages to customers and waitstaff. Organize and maintain a clean and well-stocked bar. Manage beverage and supply inventory. Operate bar equipment such as shakers and jiggers. Serve customers at the counter when required. Recommend beverages and pairings as needed. Comply with food hygiene and safety standards.
Previous experience as a Bartender, Mixologist, Bar Attendant, or Waiter may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* Benefits will be disclosed during the interview stage.
**Additional Information:**
* Employment Type: Full-time, on-site.
* Schedule: Full-time
* Working Hours: To be determined.