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Job Summary: The professional will be responsible for preparing and explaining beverages, guiding customers, and maintaining an organized work area. Key Highlights: 1. Prepare and explain beverages 2. Guide customers on beverages 3. Restock supplies and clean the work area Prepare beverages, explain the menu, guide customers on beverages, restock supplies and clean the work area Job Type: Full-time, CLT Permanent Position Compensation: R$1.650,00 - R$2.035,00 per month Benefits: * Transportation allowance Experience: * Kitchen experience (Preferred) Work Location: On-site
