Job Summary: Hotel seeks a baker to prepare doughs and breakfast items, ensuring quality and presentation, as well as organizing the workspace. Key Highlights: 1. Prepare and assemble trays for coffee breaks 2. Ensure product quality and presentation 3. Perform cleaning and organization of the bakery Hotel seeks a Baker professional in Belém (São Brás). **Responsibilities:** Prepare doughs, fillings, and various items served daily for breakfast (croissants, savory pastries, rolls, cakes, etc.). Prepare and assemble trays for coffee breaks. Clean and organize bakery equipment and utensils. Ensure product quality and presentation. Previous experience as a Pastry Chef, Baker Assistant, Bakery Chef, or Oven Operator may indicate suitability for some activities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: BRL 2,100.00 * On-site meal * Transportation allowance **Additional Information:** * Employment type: Permanent - On-site. * Schedule: Full-time * Work shift: Rotating 6×1 schedule.
João Silva
Indeed · HR
João Silva
Indeed · HR
