BAKER

Description

Job Summary: Bakery professional to prepare and bake bread, cakes, and pies, ensuring food quality and hygiene. Key Highlights: 1. Prepare and bake bakery products 2. Ensure quality and comply with hygiene standards 3. Keep the workplace organized A staffing agency is seeking a Baker in Itatiba. **Responsibilities:** Prepare and bake bread, cakes, pies, and other bakery products according to company recipes and standards. Ensure product quality by following food hygiene and safety procedures. Maintain a clean and organized workplace in compliance with good manufacturing practices. Previous experience as a Pastry Chef, Bakery Assistant, Bakery Chef, or Oven Operator may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.513,91 * Overtime pay * Food allowance * Meal voucher **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Working hours: Business hours.