




Job Summary: An Assistant Baker will assist in dough preparation, bread shaping, fermentation, and workplace organization. Key Highlights: 1. Assist in bread preparation and shaping 2. Assist in managing raw material inventory 3. Maintain workplace organization and cleanliness A bakery in Indaiatuba is seeking an Assistant Baker. **Responsibilities:** Assist in dough preparation, including ingredient separation and weighing. Contribute to bread shaping, fermentation, and arranging for the oven. Operate simple equipment under supervision. Organize and clean utensils, work surfaces, and equipment. Assist in managing raw material inventory. Sort products for display or storage. Comply with food hygiene and safety regulations. Position located in Indaiatuba / SP. Previous experience as a Pastry Assistant, Baker's Helper, Bakery Assistant, or Food Production Assistant may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: To be determined.


