Description
Salon Supervisor
CITY(IES) OF OPERATION:
Campinas /SP
Salary: R$3308.00
Benefits: Variable commission
Transportation allowance
Food basket (R$ 125.00/month)
On-site meals
RESPONSIBILITIES:
* Supervise salon, kitchen, and delivery operations, ensuring food quality, service excellence, and compliance with health and safety regulations.
* Manage the team by organizing schedules and shifts, as well as training and developing staff to ensure smooth operational performance.
* Control costs and waste, support procurement routines and shift closing procedures, and contribute to brand strengthening and customer relationship management.
REQUIREMENTS:
* Reside in Campinas – SP, with easy access to Cambuí.
* Completed high school education
* Experience as a salon supervisor / restaurant manager or assistant manager / restaurant supervisor / Maître / Head of Salon
WORK SCHEDULE
6-day workweek with 1 day off, including 3 days with double shifts (lunch and dinner)
Remaining days according to operational schedule
Compensation: R$1.518,00 – R$6.148,52 per month
Benefits:
* Food basket
* Profit-sharing
* Transportation allowance
Selection question(s):
* In which city do you reside?
* Please describe your experience in operational leadership of restaurants (salon and kitchen)
Work location: On-site