




Job Summary: A kitchen professional with experience in Italian dishes and food preparation, assisting with general restaurant activities. Key Highlights: 1. Knowledge of Italian dish preparation 2. Experience in food preparation 3. Assist with general restaurant activities **Requirements:** * Knowledge of Italian dish preparation (risottos, pasta, etc.); * Experience in food preparation (washing, cutting, and portioning ingredients); * Assist with general restaurant activities; * Assist the kitchen in food handling and dish preparation; * Assist in cleaning and maintaining kitchen and restaurant items and areas; * Assist with dining room activities such as cleaning, organizing inventory, and maintaining the premises. **Work Schedule:** Day off on Monday and one Sunday per month **Working Hours:** Wednesday to Saturday, 4:00 PM to 12:00 AM; Sunday, 9:00 AM to 3:00 PM Important: Must have personal transportation to leave after shift ends. **Benefits:** Meal provided on-site; Food Allowance; Life Insurance; Transportation Allowance; Tip Sharing Employment Type: Full-time CLT Compensation: Starting from R$1.900,00 per month Selection Question(s): * Please provide your WhatsApp number for HR to contact you * Are you available to work afternoon/night shifts? * Are you available to take Mondays and one Sunday per month off? Experience: * Kitchen and food preparation (Mandatory) Work Location: On-site


