hostess - Restaurant

Description

Job Summary: Work as a receptionist, greeting customers, directing them to tables, translating menus, handling phone calls, and assisting with dining room organization. Key Highlights: 1. Experience as a receptionist in the restaurant industry 2. Fluency in English 3. Reservation management and dining room organization Greet customers at the restaurant entrance, introduce them to the establishment in advance, and direct them to the ideal table; translate menus; handle phone calls; manage reservations; and assist with dining room organization. Salary + variable monthly tips Mandatory requirement: fluent in English Employment type: Full-time CLT Compensation: R$1.800,68 per month Benefits: * Life insurance * Transportation allowance Selection questions: * Availability of working hours? * Fluent in English? * Fluent in Spanish? * Easy access to Copacabana and Botafogo? * Experience as a receptionist in the restaurant industry? Work location: On-site