Kitchen Assistant / Cook

Description

Job Summary: A kitchen professional for a downtown restaurant, responsible for food cutting, preparation, and space organization. Key Highlights: 1. Teamwork in a downtown restaurant. 2. Responsibility for food preparation and kitchen organization. **DOWNTOWN RESTAURANT** Tuesday to Saturday From 6 PM to 12 AM Night Shift Allowance, On-site Meal, Transportation Voucher **MAIN RESPONSIBILITIES:** \- Food cutting and preparation, space organization. Employment Type: Full-time CLT Salary: R$1\.700,00 \- R$2\.000,00 per month Benefits: * Meal Voucher * Transportation Voucher Experience: * Kitchen Experience (Preferred) Work Location: On-site