




Job Summary: Responsible for procurement, supplier negotiation, inventory management, and invoice entry to optimize costs for food supplies. Key Highlights: 1. Experience in procurement and supplier negotiation 2. Focus on cost reduction and inventory organization 3. Involvement in prospecting and qualifying new suppliers **REQUIREMENTS** * Reside in Campinas – SP; * Completed high school education; * Experience in procurement and supplier negotiation; * Knowledge of invoice entry and management systems; * Inventory organization and control; * Proactive profile with focus on cost reduction. **RESPONSIBILITIES:** * Procure food supplies and packaging for restaurant and factory operations. * Negotiate with suppliers to ensure quality, optimal cost, and appropriate delivery timelines. * Focus on monthly reduction of COGS (Cost of Goods Sold). * Prospect and qualify new suppliers. * Enter invoices into the system. * Receive goods and support inventory organization. Compensation: R$2\.229,00 Benefits: Fixed tip R$ 128,60 \+ Food basket: R$ 180,00 \+ Transportation voucher R$11,90/day Schedule: Monday to Friday, from 07:30 to 16:00 Location: Cambuí \- Campinas Minimum Education: High School (Secondary Education) * Tip * Food basket * Transportation voucher


