Description
Job Summary:
Responsible for preparing doughs for various bakery products, emphasizing efficiency and commitment.
Key Highlights:
1. Experience in this role or in similar activities will be a plus
2. Basic knowledge of food handling and hygiene
3. Commitment, agility, and willingness to learn
**Responsibilities:**
* Preparing doughs for bread, cakes, and other bakery products;
**Requirements:**
* Experience in this role or in similar activities will be a plus;
* Basic knowledge of food handling and good hygiene practices;
* Commitment, agility, and willingness to learn.
**Benefits:**
* **Medical and dental assistance** (optional);
* **Free breakfast and lunch at the company**;
* **Partnership with universities** for undergraduate and postgraduate programs;
* **Transportation allowance**
* **TotalPass**
* **Monthly Attendance Bonus**
**Working Hours**
\*7:00 AM to 3:30 PM
**Join our team at Frutaria Rio das Pedras!**
Employment Type: Permanent CLT
Benefits:
* Medical assistance
* Dental assistance
* Transportation allowance
* 8-hour shift
Employment Type: Permanent CLT
Compensation: R$2\.518,00 \- R$3\.100,00 per month