




Job Summary: Assist in the kitchen with food pre-preparation and preparation, application of good food safety practices, replenishment and cleaning of buffet/dining area. Key Highlights: 1. Support in food pre-preparation and preparation 2. Application of good food safety practices 3. Maintenance of organization and cleanliness in the workplace **Company Description** Why work for Accor? We are much more than a global leader. Welcome as you are—and find a job and a brand that match your personality. We support your daily growth and learning, ensuring your work brings purpose to your life, so that during your journey with us, you can continue exploring Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write—and together, we can imagine tomorrow’s hospitality. Do what you love, care for the world, dare to challenge the status quo! \#BELIMITLESS **Job Description*** Assist and perform food pre-preparation and preparation (mise-en-place), including washing, sanitizing, and cutting food items, and placing them into appropriate containers, ready for cooking menu dishes, buffets, banquets, restaurant service, etc. * Apply relevant good food safety practices; * Assist in buffet item replenishment; * Set up and maintain dining area replenishment and cleaning; * Perform Steward duties when required. * Keep the workplace clean and organized. * Carry out other related responsibilities as needed by the department. **Qualifications*** Availability to work flexible hours. * Proactivity


