Kitchen Assistant

Description

Job Summary: We are seeking a professional with energy and passion for hospitality to prepare and organize the breakfast buffet, ensuring freshness and hygiene. Key Highlights: 1. Energy and passion for hospitality 2. Breakfast preparation and organization 3. Maintenance of hygiene and environmental organization WORK SCHEDULE: 5:00 AM TO 1:00 PM We seek someone with energy and passion for hospitality to prepare our guests' morning awakening! You will be responsible for ensuring that the breakfast buffet is always abundant, fresh, and well-organized. **Your Responsibilities:** * **Fresh Item Production:** Prepare cheese bread, scrambled eggs, tapioca, cakes, and juices * **Buffet Setup and Restocking:** Organize the buffet and ensure items never run out during service hours * **Dishwashing and Sanitization:** Wash dishes and utensils, and maintain the kitchen and dining area immaculate in accordance with ANVISA regulations 1\.3\.5\. * **Pre\-preparation:** Pre\-cut fruits and perform preparations for the following day **Requirements:** * Completed high school education * Punctual profile (breakfast cannot be delayed!) and strong communication skills with guests Employment Type: Permanent CLT Compensation: R$1\.985,00 \- R$2\.000,00 per month Benefits: * Medical assistance * Fuel allowance * Meal voucher * Transportation voucher Work Location: On-site