




Job Summary: Responsible for receiving, organizing, and counting food and packaging inventory in an Italian restaurant, including cold rooms and purchase listing. Key Highlights: 1. Goods receipt and dry stock organization 2. Cold room organization and stock counting 3. Purchase list and order preparation ATTIMO CUCCINA E BAR IS AN ITALIAN RESTAURANT GOODS RECEIPT DRY STOCK ORGANIZATION OF FOOD AND PACKAGING COLD ROOM ORGANIZATION STOCK COUNTING PURCHASE LISTING / ORDER LIST Compensation: R$2.050,00 - R$2.500,00 per month Benefits: * Medical assistance * Dental assistance * Commercial agreements and discounts * Life insurance * Transportation allowance Work Location: On-site


