Description
Job Summary:
Restaurant Manager to coordinate the team, ensure smooth operation, and supervise the establishment.
Key Highlights:
1. Team management and customer service
2. Leadership profile and strong communication skills
3. Organizational control and goal tracking
We are hiring a **Restaurant Manager**. We seek an organized, proactive individual with leadership qualities to coordinate the team and ensure smooth operational performance.
**Responsibilities**
* Team management and daily activity monitoring;
* Customer service and operational support;
* Restaurant organizational control;
* Goal and performance tracking;
* Overall establishment operations supervision.
**Requirements**
* Experience in restaurants, bars, or customer service;
* Leadership profile and strong communication skills;
* Organization, responsibility, and commitment.
Compensation: R$3\.500,00 per month
Benefits:
* Transportation allowance
Work Location: On-site