Restaurant Manager

Restaurant Manager \- Leadership, team management, results-oriented mindset, and excellence in customer service.
- Leadership
- Team management
- Restaurant focus

Job Summary: Opportunity for a Logistics Leader in Embu das Artes/SP, responsible for inventory control, material receiving, order picking, and goods dispatch. Key Highlights: 1. Inventory control, receiving, and shipping 2. Material and order flow management 3. Leadership in day and night logistics operations We have an excellent opportunity for a Logistics Leader in the Embu das Artes/SP region, with shifts covering both night and day hours. Salary: * R$ 2\.892,58 (night shift) * R$ 2\.410,48 \+ 2 hours with night shift allowance \= R$ 2\.511,28 (day shift) * Working hours: * NIGHT SHIFT: 11:00 PM to 7:00 AM, Monday to Friday * 1-hour break * DAY SHIFT: 3:00 PM to 11:00 PM, Monday to Friday; and 12:00 PM to 4:00 PM on Saturdays Benefits: * Transportation Voucher (R$ 22,42\) * Meal Voucher (R$ 20.00 per day) * Additional benefits paid directly into bank account Work Location: Embu das Artes/SP Main Responsibilities: * Inventory control (adjustments, inventories, and transfers) * Material receiving (liaising with suppliers, sector-based storage, and product identification) * Order picking * Goods dispatch Contract Type: Temporary, with potential for permanent hiring If interested, please contact: Ludimila 11977056647 Minimum Education: Elementary School (1st level)
João Silva
Indeed · HR