COOK - GYN

Description

Job Summary: Cook to prepare and execute high-end gastronomy dishes, ensuring excellence, hygiene, and teamwork. Key Highlights: 1. Experience in high-end gastronomy and passion for parrilla 2. An environment that values respect, learning, and teamwork 3. Continuous professional development For over 20 years, Pobre Juan has been a benchmark in high-quality gastronomy and hospitality. Inspired by the tradition of authentic Argentine parrillas, we create unique experiences where every detail reflects our passion for delighting guests. More than a restaurant, we are a home where flavor, dedication, and people come together. We value respect and continuous learning, believing each Juan brings a new flame to our fire. **WORK LOCATION:** Flamboyant Shopping \- Av. Dep. Jamel Cecílio, 3300 \- Jardim Goiás, Goiânia \- GO, 74810\-907 **YOUR MAIN RESPONSIBILITIES:** * Prepare and execute dishes according to the menu, technical sheets, and house standards. * Perform pre-preparation, preparation, and finishing of food items. * Ensure compliance with hygiene, food safety, and good practices regulations. * Organize and maintain the kitchen, equipment, and utensils clean and sanitized. * Control proper use of supplies to avoid waste. * Support plating and restocking during service. * Follow instructions from the chef/coordinator and support the team as required by operational needs. * Maintain equipment in good condition and report any irregularities. * Perform related operational tasks without altering the core function. WHAT WE SEEK: * Be at least 18 years old * Agility, organization, and attention to detail * Ability to work well in a team * Commitment to excellence in execution * Prior experience as a cook * Knowledge of good food handling practices * Flexibility in working hours, including evenings and weekends. ADDITIONAL ASSETS WE VALUE: * Experience in high-end gastronomy restaurants * Passion for learning and growing within the parrilla universe * Knowledge of technical sheets and dish standardization * Degree or coursework in gastronomy or related fields BENEFITS AS A JUAN: * Transportation allowance or fuel voucher * On-site meals * Life insurance * UniPJ — our Corporate University * Development and training pathways * SESC partnership * Gympass * Pharmacy partnership * Discount portal with exclusive brands and products * Health insurance (fully covered by the company after the probationary period) SELECTION PROCESS STEPS: * Online job application * Interview with manager (in-person) * Interview with HR * Hiring Here, we believe every journey is built with dedication, respect, and human warmth. If you seek an environment where teamwork and excellence go hand in hand, come master the fire with us! Minimum Education Level: High School (Secondary Education)