Description
Job Summary:
Professional to assist in the kitchen, serve customers cordially, keep the dining room organized, and sanitize service areas.
Key Highlights:
1. Requires cordiality, good communication, and professional demeanor
2. Focus on customer service and environment organization
3. Demands proactivity and respect
**WAITER \#1207**
**Workplace:** Aparecida – SP
**REQUIREMENTS:**
* Experience in the role;
* Cordiality, good communication, and professional demeanor;
* Availability for operational tasks involving lifting weights;
* Proactive and respectful attitude.
**MAIN RESPONSIBILITIES:**
* Assist the kitchen in receiving materials;
* Keep the dining room consistently clean and organized;
* Serve customers cordially and respectfully;
* Remove plates and cutlery from tables and deliver them to the pantry;
* Sanitize tables, chairs, and the self-service area;
* Restock food items in the self-service area;
* Ensure correct usage and organization of the self-service area;
* Maintain appropriate conduct throughout the entire service.
**COMPENSATION AND BENEFITS:**
* **Salary:** R$ 1\.848,40;
* Meal Allowance: R$ 345.00;
* Wellhub (Gympass) – up to 3 dependents;
* Conexa Saúde (telemedicine, telepsychology, and tele-nutrition);
* **Company-provided accommodation during the contract period**;
* **Transportation from hometown to Aparecida/SP at the start of activities**.
**WORK SCHEDULE:**
* Monday to Friday: 7:00 AM to 1:20 PM;
* Weekends and holidays (when meals are served): 6:00 AM to 8:30 PM (overtime).
Minimum Education: High School (Secondary Education)