Catering Assistant

Description

Job Summary: Responsible for preparing, assembling, and distributing meals, ensuring quality, hygiene, and food safety. Key Highlights: 1. Previous experience as a cook/catering assistant 2. Basic knowledge of good food handling practices 3. Ability to prepare meals in large quantities and work efficiently **JOB DETAILS** ----------------- Responsible for preparing, assembling, and distributing meals; cleaning utensils and preparation areas; organizing the kitchen; and assisting with ingredient inventory control—maintaining standards of quality, hygiene, and food safety. Summary * Punctuality and organization * Professional demeanor and communication skills * Previous experience as a cook/catering assistant * Basic knowledge of good food handling practices * Preferred: Active MEI (Microentrepreneur Individual) registration (food service) Advantages: * Food handling/safety training certificate * Experience in institutional, school, or hotel kitchens * Ability to prepare meals in large quantities and work efficiently * Basic knowledge of inventory control and portioning Contract Model: * Service provision (PJ/MEI) * Mandatory invoice issuance ### **REQUIREMENTS** Responsible for preparing, assembling, and distributing meals; cleaning utensils and preparation areas; organizing the kitchen; and assisting with ingredient inventory control—maintaining standards of quality, hygiene, and food safety. Summary * Punctuality and organization * Professional demeanor and communication skills * Previous experience as a cook/catering assistant * Basic knowledge of good food handling practices * Preferred: Active MEI (Microentrepreneur Individual) registration (food service) Advantages: * Food handling/safety training certificate * Experience in institutional, school, or hotel kitchens * Ability to prepare meals in large quantities and work efficiently * Basic knowledge of inventory control and portioning Contract Model: * Service provision (PJ/MEI) * Mandatory invoice issuance ### **OTHER INFORMATION** **Job Code:** 16946 **Company Size:** Not Provided **City:** São Roque **Industry:** Tourism and Hospitality **Job Type:** Professional **Salary Range:** To be discussed **Working Hours:** Not provided **Job Posting Date:** 10/31/2025