Kitchen Assistant

Description

Job Summary: Kitchen assistant focused on pre-preparation, cleaning, and organization, supporting meal preparation while adhering to good food handling practices. Key Highlights: 1. Experience in industrial kitchen or restaurant is valued 2. Proactive, collaborative, and committed profile 3. Attention to hygiene, organization, and safety **Main Responsibilities:** * Assist in food pre-preparation (cleaning, cutting, portioning, and organizing); * Support simple meal preparation as directed by the chef or nutritionist; * Clean utensils, equipment, and kitchen areas; * Assist in organizing inventory, cold rooms, and pantries; * Support receiving and checking supplies; * Correctly follow good food handling practice procedures; * Use PPE and comply with safety and hygiene regulations; * Support meal distribution when required; * Maintain a clean, organized, and safe workplace. **Requirements and Desired Profile:** * Completed elementary education (preferred); * Prior experience in industrial kitchen or restaurant; * Willingness to learn and follow instructions; * Proactive, collaborative, and committed profile; * Ability to work well in a team; * Attention to hygiene, organization, and safety. **Preferred Qualification:** * Basic knowledge of good food handling practices. Benefits: * Meal allowance: R$290.00; * Transportation allowance or fuel allowance (R$0.60 per km for cars, R$0.30 per km for motorcycles); * On-site meals, with a monthly discount of R$1.32; * Health insurance; * Dental insurance; * Life insurance; * Pharmacy benefits. Minimum Education Level: Elementary Education (1st grade) Desired Education: Elementary Education (1st grade) IN THE DESCRIPTION