




Job Summary: A professional to organize the kitchen, assist in pre-preparation and finalization of food items, and monitor the meal production process. Key Highlights: 1. Organize the kitchen for food preparation 2. Assist in and carry out pre-preparation and finalization of food items 3. Monitor the meal production process **Responsibilities** Organize the kitchen for food preparation; Assist in and carry out pre\-preparation and finalization of food items, observing cooking methods and quality standards as instructed; Monitor the meal production process. **Requirements** Completed elementary education; Prior experience in this role; Availability to work on a 12x36 daytime schedule. Employment type: Full-time, CLT permanent contract Compensation: R$1\.621,00 per month Benefits: * Medical assistance * Dental assistance * Childcare allowance * Education allowance * Commercial agreements and discounts * Meal allowance * Transportation allowance Education: * Completed elementary education (Mandatory) Experience: * Industrial or hospital kitchen experience (Mandatory) Work location: On-site


