Job Summary: A professional responsible for preparing food while ensuring quality, hygiene, and presentation; inspecting equipment; and coordinating kitchen activities. Key Highlights: 1. Ensure food quality, hygiene, taste, and presentation 2. Inspect cleaning of equipment and utensils 3. Coordinate kitchen activities Prepare food to ensure quality, hygiene, taste, aroma, and presentation of the meal to be served. Inspect cleaning of equipment and utensils. Assist in requisitioning materials required for food preparation. Coordinate kitchen activities. Employment Type: Full-time CLT Monday to Friday Salary: R$1.700,00 - R$2.000,00 per month Benefits: * Food basket * Life insurance * Transportation allowance * Bonus Experience: * Industrial kitchen experience (Mandatory) Employment Type: Full-time CLT Salary: R$1.700,00 - R$2.000,00 per month Benefits: * Medical assistance * Food basket * Life insurance * Transportation allowance Experience: * Kitchen experience (Preferred) * Cooking (Preferred) * Head Chef (Preferred)
João Silva
Indeed · HR
João Silva
Indeed · HR
