Bakery

Description

Job Summary: We are seeking individuals to work on the bakery production line, decorating and assembling cakes, as well as learning other areas to enable job rotation. Key Highlights: 1. Teamwork focused on agility and joint task completion 2. Calm working environment 3. Opportunity to learn various roles in the bakery We need people to work on the production line of a bakery with two stores open in the city, resulting in a high daily volume of cakes. In this role, the person will decorate cakes, assemble cakes, and gain basic knowledge across other areas—such as fillings, dough preparation, and overall kitchen organization—to facilitate functional rotation and prevent fatigue. Work schedule: Monday through Sunday. Two Sundays and two weekdays off per week. Hours: Monday and Tuesday: 7:00 AM to 3:00 PM Wednesday to Saturday: 7:00 AM to 3:30 PM Sunday: 7:00 AM to 1:20 PM Calm environment where task completion depends heavily on the individual, as the production line is closely tied to each worker's personal pace. We emphasize teamwork, where colleagues support one another as their own tasks are completed, aiming to finish all work together as quickly as possible. Employment Type: Permanent CLT contract Salary: R$2.000,00 - R$2.300,00 per month Benefits: * Food basket * Life insurance * Meal allowance * Transportation allowance Work Location: On-site