Job Summary: A professional responsible for food pre-preparation, sanitation, organization, and small-scale food production across various kitchen sections. Key Highlights: 1. Food preparation, sanitation, and organization 2. Assisting with peeling, grating, and washing food items 3. Maintaining workplace sanitation This is the professional responsible for food pre\-preparation, sanitation, organization, and small-scale food production across various restaurant sections. The kitchen assistant also washes, peels, and grates food items under the guidance of the chef or Kitchen Assistant II. They maintain workplace sanitation, receive and store food items, and complete all control checklists. All checklists must be completed in accordance with HM Food Café procedures. Employment Type: Full-time CLT Compensation: R$1\.804,00 \- R$2\.291,28 per month Benefits: * Life insurance * Transportation allowance Selection Question(s): * What is your expected salary? Experience: * Kitchen experience (preferred) Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
