Kitchen Assistant

Description

Job Summary: This position involves assisting in setting up and restocking service areas, pre-preparing products, and maintaining quality and organization of the restaurant kitchen work environment. Key Highlights: 1. Support in setting up and restocking service areas 2. Assistance in pre-preparation of products and quality control 3. Organization and cleaning of the workplace * Provide support for setting up service areas and restocking during operations. Perform product pre-preparation. Assist in monitoring ingredient quality and expiration dates. Assist in organizing and cleaning the workplace to facilitate the start of work the following day. Carry out other related tasks as directed by the immediate supervisor. * Knowledge of basic restaurant kitchen routines. Culinary or related field education. Education: Completed high school; Employment Type: Full-time CLT Compensation: R$1.968,00 - R$1.969,00 per month Benefits: * Life insurance * Transportation allowance