PRODUCTION ASSISTANT - SAVORY SNACKS

Description

Job Summary: A professional to assist in the production and finishing of savory snacks, pies, and dough-based products, maintaining an organized work area and contributing to team efforts. Key Highlights: 1. Assist in the production and finishing of savory snacks and dough-based products 2. Keep the department clean, organized, and compliant with hygiene standards 3. Collaborate with the team to achieve production targets Your Responsibilities: * Assist in producing savory snacks, pies, empadas, dough-based products, and other items; * Support preparation and finishing of items according to leadership instructions; * Stock the production line with required raw materials and supplies; * Maintain a clean, organized department compliant with food safety and hygiene standards; * Collaborate with the team to meet production and store replenishment targets. **What We Are Looking For:** * **Education:** Completed high school; * **Experience:** Prior experience in a savory snack kitchen is preferred; * **Behavioral Competencies:** * Agility and willingness to learn; * Organization and attention to detail; * Proactivity and teamwork; * Commitment and responsibility. **What We Offer:** * **Working Hours:** 7:00 AM to 2:50 PM; * Schedule: Monday to Saturday; * **Salary:** R$ 1.655,00; * **Benefits:** Transportation allowance + Meal allowance, Dental plan, Health insurance, Gifts, and product discounts. Employment Type: Full-time CLT Compensation: R$1.655,00 per month Benefits: * Transportation allowance Selection Question(s): * Have you previously worked in a bakery/savory snack shop or another food production environment? Please describe your experience. * Producing savory snacks requires agility and attention to detail. What do you typically do to maintain quality during peak activity periods? Work Location: On-site