Description
Job Summary:
A professional responsible for handling and preparing frozen products, organizing and cleaning equipment, with a high school education and desirable knowledge in bakery.
Key Highlights:
1. Handle and prepare frozen products according to customer requirements
2. Organize and maintain cleanliness of equipment used
3. Knowledge in the field of Bakery is desirable
Responsibilities: Handle and prepare frozen products according to customer requirements; Organize and maintain cleanliness of equipment used; Requirements: Currently pursuing or completed high school education, knowledge in the field of Bakery is desirable, easy access to the region of Presidente Prudente\- SP, and flexible working hours.
Minimum Education Level: Elementary School (1st level)
* Profit Sharing
* Transportation Allowance
* Food Voucher
* Meal Voucher
* Pharmacy Partnership
* Medical Assistance / Group Medicine