Description
Job Summary:
Responsible for greeting customers, introducing the restaurant, seating guests, translating menus, answering phone calls, and managing reservations.
Key Highlights:
1. Customer reception and seating coordination
2. Menu translation and reservation management
3. Professional telephone customer service
Greet customers at the restaurant entrance, introduce the establishment in advance, seat them at the ideal table, translate menus, handle phone calls, and manage reservations.
Fluency in English is mandatory.
Salary + commission
Employment type: Full-time CLT
Compensation: R$1.847,10 per month
Benefits:
* Life insurance
* Transportation allowance
Selection questions:
* Full schedule availability?
* Fluent in English?
* Fluent in Spanish?
* Prior experience as a receptionist in the restaurant industry?
* Easy access to Copacabana, Botafogo, and Rio Sul Shopping?
Work location: On-site