Description
**Job Description:**
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Responsible for planning, implementing, and technically managing acai cultivation, ensuring high productivity, fruit quality, cost efficiency, and sustainability of the agricultural operation.
**Mandatory Requirements:**
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Knowledge of agricultural implements and technologies applied to fruit planting
Knowledge of Procurement Processes
Technical knowledge of planting, from soil preparation through to the end of the process
Commitment
Communication and Influence
Empathy and Relationship Building
Results Orientation
Leadership and Development
Planning and Organization
Food Quality and Safety
Process/Business Acumen
Completed Higher Education
Computer Skills \- Intermediate
Microsoft Office \- Basic
Willingness to travel frequently
Valid Driver's License Class B
**Desirable Requirements:**
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Knowledge of procurement and inventory management
Knowledge of fruit cultivation, legislation regarding specific quality requirements for each fruit, and standards for fruits suitable for production
Currently pursuing postgraduate studies
Knowledge of procurement platforms
ERP \- Basic
Microsoft Excel \- Intermediate
Experience in fruit cultivation
**Employment Type:**
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PJ (Individual Contractor)
**PwD (Persons with Disabilities):**
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NOT APPLICABLE
**Benefits:**
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* Meal Allowance / Attendance Bonus;
* Life Insurance;
* Corporate Restaurant;
* Childcare Assistance;
* Education Incentive starting after 12 months of employment.
**Work Location:**
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L. ZEPPONE INDUSTRIA E COMERCIO DE ALIMENTOS LTDA
**Working Hours:**
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8:00 AM to 6:00 PM