Kitchen Assistant

Description

Job Summary: Responsible for finalizing hot and cold dishes, following exclusive recipes while maintaining confidentiality of procedures, as well as performing pre-preparation of sauces. Key Highlights: 1. Finalization of hot and cold dishes 2. Preparation of sauces and exclusive recipes 3. Adherence to the good practices manual JOB DESCRIPTION Learn more about the responsibilities and prerequisites for this position: RESPONSIBILITIES AND DUTIES * **Responsible for finalizing dishes from the hot and cold lines according to exclusive recipes, always maintaining confidentiality of ingredients and procedures involved during the process, as well as pre-preparing sauces and other recipes;** * Follow the good practices manual. * REQUIREMENTS AND QUALIFICATIONS * **Flexible availability, including weekends and holidays;** * Must be over 18 years of age. Employment Type: Full-time CLT Benefits: * Medical assistance * Profit sharing * Transportation allowance