Description
Job Summary:
The professional will be responsible for registering and monitoring production volume in SAP, ensuring material management, compliance with internal controls, and analysis of consumables consumption.
Key Highlights:
1. Production registration and monitoring in SAP
2. Material inventory management and adjustment
3. Analysis of consumables and raw material consumption
At BRF, we produce high-quality food through an agile, simple, and efficient process. If you wish to join our team, don’t miss this opportunity.
**Job Description**
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* Register production volume in SAP according to the delivery note.
* Ensure handling of pending materials in COGI (inventory adjustment for correct material consumption in SAP) and ensure compliance with SOX controls (Delivery Note vs. SAP).
* Print and archive the Time Recording Dossiers.
* Process write-offs (losses exceeding scrap allowance) upon documentation (Reports).
* Analyze consumables and raw material consumption.
* Ensure time recording complies with the Technical Bill of Materials.
* Print WM labels.
* Perform time recording adjustments according to Non-Conformities (NC) and Form 4024\.
* Guide Operations on correct completion of delivery notes.
* List invoices and generate reports of invoices integrated into the SAP system; issue a blind spreadsheet for invoices — a mandatory document for purchase receipt at the company. Resolve discrepancies among invoice, tax collection, and purchase order number.
**Academic Qualifications**
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* Completed High School.
Apply now and become part of BRF!