




Job Summary: Responsible for preparing and assembling sushi and sashimi dishes, ensuring quality and correct preparation of menu items, as well as guiding assistants. Key Highlights: 1. Sushiman experience is essential 2. Preparation and assembly of sushi and sashimi 3. Guidance to assistants and inventory management **Desired Profile:** * High school diploma completed * Prior experience as a Sushiman * Availability to work on a 12x36 shift schedule (11:00 AM to 11:00 PM) **Main Responsibilities:** * Prepare and assemble sushi and sashimi dishes using various ingredients * Fillet fish and ensure correct preparation of menu items; * Guide Sushiman assistants, ensuring quality and attention to special orders or dietary restrictions; * Monitor inventory and request supplies when necessary; * Other duties inherent to the position. **Benefits:** * **Cost-of-living allowance:** R$ 678.00 * **Meal voucher (R$22.00/day)** Ifood card * **Transportation voucher or mobility benefit** * **Starbem:** free therapy sessions * **Avus:** discounts on consultations, exams, and medications * **Wellhub (Gympass):** access to the platform Employment Type: Direct hire (CLT) Compensation: R$1.674,49 per month Benefits: * Meal voucher * Transportation voucher Work Location: On-site


