UNIT MANAGER - VACATION COVERAGE

Description

Job Summary: Professional to cover vacations and leaves, providing support for events, people and process management, training, menu planning, and customer service. Key Highlights: 1. Event and process support and management 2. Menu planning and development 3. Training delivery and customer service Responsibilities * Vacation and leave coverage; * Support to units in events and initiatives; * People and process management; * Conducting training sessions; * Menu planning and development; * Administrative processes; * Customer service; Requirements * Bachelor's degree in Nutrition with active CRN registration; * Computer literacy; * Flexible working hours; * Driver's license category B; * Familiarity with the Teknisa system is a plus; Benefits * Competitive market-based salary; * On-site meal; * Meal allowance; * Life insurance; * Health and dental plan; * Birthday Day Off; * Health and nutrition support program; * Gympass; * Telemedicine